« Noisy restaurants, we can hear you | Main | Dining in bucolic Hollywood »

August 22, 2007

Noisy Restaurant Report: Pizzeria Mozza is a factory

Mozza_factory
Life on Pizzeria Mozza's pizza assembly line.

That's not me passing judgment. That's according to the chart provided by Paul Tipler's Physics for Scientists and Engineers (Third Ed.).

My sound level meter measured the decibels surrounding lunch at Pizzeria Mozza this afternoon, from about 12:15 pm to a little after 1 pm. When I sat down at the bar (no reservation), the restaurant was half-full; when I left, there wasn't an empty seat and people were loitering in the foyer. During that period, sound levels ranged between 78 dB-84 dB, and hovered around 80 dB-81 dB -- the same level as an average factory. (Or, as another chart put it, a garbage disposal from three feet away.)

As comparison, the Variety newsroom runs about 50 dB. Facing Highland Avenue, by Mozza's valet stand: 68 dB-70 dB.

TrackBack

TrackBack URL for this entry:
http://www.typepad.com/t/trackback/4113/21020511

Listed below are links to weblogs that reference Noisy Restaurant Report: Pizzeria Mozza is a factory:

Comments

Two of the loudest restaurants of Los Angeles are both on Ventura boulevard: Mexicali (near the Laurel Canyon intersection) and Sushi Dan (near Vineland)--I'd be very curious to find out what their db levels are...

love the comparison! :D

Post a comment

MORE FOOD SITES

  • Want a link to love, or would love a link? Click here.

NOISE-O-METER

  • How noisy is that restaurant?
    Click to find out.

CREDIT WHERE DUE

  • The banner image for The Knife is derived from a photograph of Natalie Wood by Dominick Dunne and is gratefully used with his permission. Graphic by D.R. Stewart.
Email The Knife

 Subscribe to The Knife RSS

Subscribe to The Knife Newsletter

search the knife


  • The Web
    The Knife

BECAUSE EVERYONE EATS LUNCH IN THIS TOWN AGAIN.

ABOUT DANA HARRIS
I'm the editor of Variety.com. I think soggy Caesars are a restaurant’s death rattle.

© 2007 Reed Business Information, a division of Reed Elsevier Inc. All rights reserved. Use of this web site is subject to its Terms and Conditions of Use. View our Privacy Policy.

Food & Drink blogs Top Blogs