Over at Ruhlman.com (blog of cookbook author/food writer Michael Ruhlman), Anthony Bourdain wrote a brilliant and acidic guest post about the James Beard Awards' brain-dead decision to hold the ceremony at the Lincoln Center -- where, you may have noticed, THERE ARE NO KITCHENS. What an honor to be a cook at this august event, where you'll get the opportunity to impress the culinary world's finest while hunched over a propane burner!
However, Bourdain saved the best for last, describing his interaction with a woman who I presume is current James Beard Foundation head Susan Ungaro, formerly editor of Family Circle:
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